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Saffrona Afghan Saffron Threads – 300 g Bulk Pack

999,00 €

300 g of whole Afghan saffron threads from Herat for catering and food production. Eurofins assessed batch L2025-01 as Special Grade under ISO 3632-1:2025, based on the tests performed. Contact us about batch documentation and ongoing supply requirements.

Estimated delivery:4 days
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SKU: SAF-300G-DE-B2B Categories:

300 g of Afghan saffron for catering and production

The Saffrona 300 g bulk pack is designed for professional buyers using saffron in larger kitchens, catering operations and food manufacturing. It provides whole saffron threads for recipe development, pilot runs and regular production.

Origin and supply planning

Our saffron comes from Herat, Afghanistan. Saffrona is a German business working with family producers and a coordinated farm network. Contact us to discuss the volume, delivery schedule and batch specifications required for your operation.

Laboratory results for batch L2025-01

Eurofins assessed batch L2025-01 as Special Grade under ISO 3632-1:2025, based on the tests performed. Report AR-733-2025-00206306-02, dated 24 August 2026, records:

  • Crocin: 279 ± 7
  • Picrocrocin: 104 ± 3
  • Safranal: 30 ± 3
  • Moisture: 7.5 ± 1.2%

These results apply to the tested batch L2025-01. Ask us for the relevant batch documentation and agree any additional testing or specification requirements before a production order.

Large-scale catering

For event catering, hotel kitchens and larger foodservice operations, saffron preparation needs to fit your recipes and workflow. Trial a measured quantity in your own dishes and use a consistent infusion method to set the desired colour, aroma and cost per serving.

Food manufacturing

Use this pack for pilot production and established recipes in pasta, bakery products, confectionery, sauces and beverages. Document your own process settings and evaluate the delivered batch against your agreed specification.

Documentation for professional purchasing

Batch information and laboratory reports help buyers evaluate the product and maintain traceability. Tell us which documents your purchasing and quality teams need so their availability and scope can be confirmed for your order.

Packaging and storage

Protect the saffron from light, air and moisture. Keep the pack tightly closed in a cool, dry place and follow the best-before date and storage instructions on the label. Plan stock rotation around your actual rate of use.

Our farm relationships

Saffrona works with family farms and women involved in saffron production in Herat. We value clear origins and long-term relationships with producers.

Discuss your bulk order

For ongoing supply, share your required quantities, delivery dates and intended use. Explore our 100 g and 500 g packs to compare formats for your operation.

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