{"id":3010,"date":"2026-08-08T13:20:32","date_gmt":"2026-08-08T13:20:32","guid":{"rendered":"https:\/\/stagingen.saffrona.eu\/?page_id=3010"},"modified":"2026-10-11T12:18:31","modified_gmt":"2026-10-11T12:18:31","slug":"terra-madre-2026","status":"publish","type":"page","link":"https:\/\/saffrona.eu\/en\/terra-madre-2026\/","title":{"rendered":"Saffrona at Terra Madre 2026"},"content":{"rendered":"\t\t
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TERRA MADRE SALONE DEL GUSTO 2026<\/pre>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
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Saffrona at Terra Madre Salone del Gusto 2026<\/a><\/h1>\t\t\t\t<\/div>\n\t\t\t\t
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Afghan Saffron & Food Communities \u2014 From Herat, Afghanistan to Turin, Italy<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tDiscover Our Participation<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"Saffrona\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\n<\/div>\n
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AFGHANISTAN AT TERRA MADRE 2026<\/pre>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
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Bringing Afghan Food Communities to Turin<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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At Terra Madre Salone del Gusto 2026, Saffrona brings the stories, products and people behind selected Afghan food communities to Turin. As part of the international network brought together by Slow Food<\/strong><\/a>, the event connects food communities around the principles of good, clean and fair food for all<\/strong>. Rooted in Herat and connected directly with saffron growers and local producers, Saffrona acts as a bridge between Afghanistan\u2019s food heritage and the European market. Our participation is about more than presenting Afghan saffron: it is about creating connections, giving visibility to producers and communities, and bringing their knowledge, products and stories into an international dialogue around food, biodiversity and sustainable food systems.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\n<\/div>\n
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FROM ORIGIN TO INTERNATIONAL CONNECTION<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
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From Herat to Turin<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t    Herat, Afghanistan                        <\/h3>\n\t\t\t\t                            
\n\t\t\t\t\t\t    Origin of our saffron and home of Saffrona\u2019s Saffron Sisters Community.                        <\/div>\n\t\t\t\t    \n                <\/div>\n            <\/div>\n        <\/div>        \n                \n\t    
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\n\t\t\t\t\t\t    Saffrona                        <\/h3>\n\t\t\t\t                            
\n\t\t\t\t\t\t    Connecting Afghan producers and food communities with Europe.                        <\/div>\n\t\t\t\t    \n                <\/div>\n            <\/div>\n        <\/div>        \n                \n\t    
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\n\t\t\t\t\t\t    Terra Madre, Turin                        <\/h3>\n\t\t\t\t                            
\n\t\t\t\t\t\t    Bringing Afghan food communities into Slow Food\u2019s international network and global food dialogue.                        <\/div>\n\t\t\t\t    \n                <\/div>\n            <\/div>\n        <\/div>        \n                <\/div>\n                
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\n\t\t\t\t\t\t    Farmers & Communities                        <\/h3>\n\t\t\t\t                            
\n\t\t\t\t\t\t    Local knowledge, traditional food products and community-based production.                        <\/div>\n\t\t\t\t    \n                <\/div>\n            <\/div>\n        <\/div>        \n                \n\t    
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\n\t\t\t\t\t\t    Europe                        <\/h3>\n\t\t\t\t                            
\n\t\t\t\t\t\t    Creating access, partnerships and visibility for Afghan food communities.                        <\/div>\n\t\t\t\t    \n                <\/div>\n            <\/div>\n        <\/div>        \n                \n\t    
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\n            \n                                    \n                        05                    <\/span>\n                    \n            <\/div>\n        \n            \n        <\/div>\n\t\n\t            <\/div>\n        \t\t\n                            <\/div>\n            \t\t
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PRODOTTI SELEZIONATI DELL\u2019AFGHANISTAN<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
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Scopri i sapori dell\u2019Afghanistan<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Dallo zafferano di Herat alla frutta secca, alle spezie e alle specialit\u00e0 tradizionali: scopri i prodotti e le storie delle comunit\u00e0 alimentari afghane presenti a Terra Madre 2026.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
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\u221225% | ESCLUSIVA TERRA MADRE<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Su tutti i prodotti acquistati al nostro stand<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"Saffron\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
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Zafferano afghano di Herat<\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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Zafferano coltivato e raccolto a mano a Herat. Lo zafferano della comunit\u00e0 femminile Slow Food \u201cSaffron Sisters\u201d, analizzato da Saffrona, ha raggiunto la nuova Extra Class secondo ISO 3632-1:2025<\/strong>, oltre la precedente Categoria I.
Produced by \u201cSaffron Sisters \u2013 Supporting Eco-friendly Saffron Growers<\/a>,\u201d a local Slow Food community in Herat.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Pistacchi afghani<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Pistacchi provenienti dall\u2019Afghanistan, apprezzati per il gusto intenso e naturalmente aromatico. Selezionati da produttori locali come espressione della ricca tradizione agricola del Paese.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"Raisins\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
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Uvetta afghana<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Uva naturalmente essiccata, dal gusto dolce e fruttato. L\u2019Afghanistan vanta una lunga tradizione nella coltivazione dell\u2019uva e nella produzione di diverse variet\u00e0 di uvetta.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\n<\/div>\n
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"Afghan\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
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Mandorle afghane a guscio tenero<\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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Una particolare variet\u00e0 di mandorla con guscio sottile e facile da aprire a mano. All\u2019interno, un seme croccante dal gusto delicato e naturalmente aromatico.<\/p>
\u00a0<\/h3>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"Afghan\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
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Gherigli di noce afghani<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Noci coltivate in Afghanistan e selezionate per il loro gusto ricco e la consistenza croccante. Un prodotto tradizionale delle regioni agricole e montane del Paese.<\/p>
\u00a0<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"Afghan\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
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Uvetta nera afghana<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Uva scura naturalmente essiccata, caratterizzata da un colore profondo e da un gusto dolce e intenso. Una delle espressioni della grande variet\u00e0 di frutta secca afghana.<\/p>
\u00a0<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\n<\/div>\n
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"Afghan\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
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Fichi secchi afghani<\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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Fichi maturati al sole e naturalmente essiccati, dalla dolcezza concentrata e dalla consistenza morbida. Un frutto tradizionale delle regioni calde dell\u2019Afghanistan.<\/p>
\u00a0<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"Afghan\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
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Gelsi bianchi essiccati afghani<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Piccoli frutti provenienti da variet\u00e0 locali tradizionali di gelso dell\u2019Afghanistan, naturalmente essiccati e caratterizzati da una dolcezza delicata e da una consistenza piacevole. In Afghanistan i gelsi essiccati fanno parte da generazioni della cultura alimentare locale: vengono consumati come snack e spesso serviti come accompagnamento naturalmente dolce al t\u00e8, al caff\u00e8 e ad altre bevande. Un modo semplice e autentico per scoprire uno dei sapori meno conosciuti della tradizione afghana.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Gur afghano \u2013 Dolce tradizionale di canna da zucchero<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Una specialit\u00e0 tradizionale afghana ottenuta al 100% dalla canna da zucchero, secondo un metodo locale tramandato nel tempo. Il succo della canna viene lavorato e concentrato senza la raffinazione industriale tipica dello zucchero bianco, dando vita a un prodotto dal gusto pieno, naturalmente dolce e con piacevoli note caramellate.<\/p>
In Afghanistan il Gur viene tradizionalmente gustato in piccoli pezzi, spesso insieme al t\u00e8, e pu\u00f2 accompagnare anche caff\u00e8 e altre bevande calde come alternativa dal carattere pi\u00f9 autentico allo zucchero raffinato. Un sapore semplice ma sorprendente, profondamente legato alla tradizione alimentare locale afghana.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\n<\/div>\n
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"Saffrona\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
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Saffrona Bloom \u2013 Tisana floreale allo zafferano<\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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Una tisana floreale e fruttata con mela, petali di rosa, melissa, scorza d\u2019arancia, erbe selezionate e zafferano afghano. Naturalmente senza caffeina, sviluppata in esclusiva per Saffrona in collaborazione con TEAGHLAIGH ad Amburgo.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
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Saffrona Botanicals \u2013 Tisana botanica allo zafferano<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Una miscela botanica con rosa canina, menta piperita, verbena, tiglio, camomilla, petali di rosa e zafferano afghano. Aromatica, erbacea e naturalmente senza caffeina, sviluppata in esclusiva per Saffrona con TEAGHLAIGH.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"Saffrona\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
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Saffrona Gold \u2013 T\u00e8 nero Darjeeling allo zafferano<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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T\u00e8 nero Darjeeling dalle delicate note floreali, arricchito con zafferano afghano. Elegante, aromatico e leggermente speziato, sviluppato in esclusiva per Saffrona in collaborazione con TEAGHLAIGH ad Amburgo.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\n<\/div>\n
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More from Afghanistan is coming<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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This page is currently being expanded. Additional products and stories from Slow-Afghan food communities will be added as soon as they become available.<\/p>
\u00a0<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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MEET US AT TERRA MADRE 2026<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
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Meet Saffrona in Turin<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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From Herat to Turin, we are bringing Afghan saffron, food communities and their stories into an international conversation. Meet Saffrona at Terra Madre Salone del Gusto 2026 and discover the people, products and partnerships behind our work.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t
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24\u201327 September 2026<\/strong>
Terra Madre Salone del Gusto<\/p>
Turin, Italy<\/strong>
Turin City Center<\/p>
Saffrona \u00d7 Afghan Food Communities<\/strong>
Connecting Afghanistan with Europe<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\n<\/div>\n\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"
TERRA MADRE SALONE DEL GUSTO 2026 Saffrona at Terra Madre Salone del Gusto 2026 Afghan Saffron & Food Communities \u2014 From Herat, Afghanistan to Turin,…<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-3010","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/saffrona.eu\/en\/wp-json\/wp\/v2\/pages\/3010","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/saffrona.eu\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/saffrona.eu\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/saffrona.eu\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/saffrona.eu\/en\/wp-json\/wp\/v2\/comments?post=3010"}],"version-history":[{"count":65,"href":"https:\/\/saffrona.eu\/en\/wp-json\/wp\/v2\/pages\/3010\/revisions"}],"predecessor-version":[{"id":3313,"href":"https:\/\/saffrona.eu\/en\/wp-json\/wp\/v2\/pages\/3010\/revisions\/3313"}],"wp:attachment":[{"href":"https:\/\/saffrona.eu\/en\/wp-json\/wp\/v2\/media?parent=3010"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}